About the Island

Anguilla may be just 16 miles long, but it has a serious claim to the title of culinary capital of the Caribbean. With more than 100 restaurants packed onto this tiny island, eating out here is an event in itself. Wondering where to eat in Anguilla? Fine-dining devotees will find world-class chefs plating elegant tasting menus overlooking Meads Bay, while barefoot beach bars serve grilled crayfish and rum punch with your toes in the sand. Sample authentic island flavours at roadside BBQ joints, where ribs and johnnycakes come with a generous helping of local charm, or time your trip for a beachside live-music session as the sun goes down. From romantic clifftop dinners to lively Sandy Ground nights, Anguilla’s restaurant scene punches far above its size. Our guides below will help you find the perfect place to eat, drink and lime on the island.